Limited Time Only | Jul. 10 – Sep. 30, 2026
Seaside Terrace BBQ 2026
The hotel's first outdoor dining experience

Enjoy Seaside Terrace BBQ 2026 at our brand-new outdoor dining venue, Seaside Terrace. Relax in an open waterfront setting, feel the refreshing sea breeze, and savor a memorable BBQ experience by the bay.

Period	July 10 (Fri) – September 30 (Wed), 2026 Closed on Mondays and Tuesdays Advance reservation required by 15:00 on the day before (via our website or by phone)
Hours	18:00 – 21:00(150-minute dining time)
Plans & Menu	〈Casual Plan〉 ¥5,000 per person Edamame / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop ◎Includes mineral water or sparkling water. 〈Casual Plan Plus〉 ¥5,800 per person ◎Same menu as the Casual Plan, plus bring-your-own beverages permitted. Bringing large quantities of alcohol (such as sake barrels, kegs, or commercial beverage servers) is not permitted. Outside food, including snacks and cakes, is not permitted. 〈Harbor Plan ¥6,800 per person ◎Includes free-flow drinks Edamame / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop / Bayside Plan 〈Harbor Plan ¥8,800 per person ◎Includes free-flow drinks Edamame / Tofu & Tomato Caprese with Basil / Smoked Trout Salmon, Potato & Broccoli Salad / Pasta & Corn Salad with Prosciutto / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Pork-Wrapped Asparagus / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop / Premium Plan 〈Premium Plan〉 ¥11,330 per person ◎Includes free-flow drinks Edamame / Tofu & Tomato Caprese with Basil / Smoked Trout Salmon, Potato & Broccoli Salad / Pasta & Corn Salad with Prosciutto / Seafood Cocktail / Japanese Wagyu Sirloin (140g) / Trout Salmon (60g) / Pork-Wrapped Asparagus / Spicy Chicken / Steamed Clams with Sake / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Yakisoba with Vegetables & Squid / Agora Curry & Rice / Ice Pop 〈Kids Plan (Ages 6–12)〉 ¥2,500 per child Mini Hamburger / French Fries / Seafood Skewer (Scallop & Shrimp) / Meat Skewer (Beef, Chicken & Pork) / Frankfurter Skewer / Fruit Skewer / Marshmallow Skewer / Dango Skewer Children (3–5 years): ¥500 Infants (0–2 years): Free Please order the Kids Plan if a meal is required. 〈Free-Flow Drinks〉 Beer / Highball / Chuhai / Non-alcoholic Beer / Oolong Tea / Orange Juice / Cola / Ginger Ale [Flavor Syrup Station] Create your own drink with your favorite flavor. Peach / Passion Fruit / Lime / Blue Curaçao
Venue	2F Seaside Terrace (Outdoor)

*Prices include service charge and tax.
*Advance reservations are recommended as seating is limited.
*Operations may be suspended or hours changed due to severe weather.
*Menu items are subject to change depending on ingredient availability.
*Japanese-grown rice is used.
*Alcohol will not be served to guests under 20 years of age. Identification may be required.
*Drinking and driving is strictly prohibited. Please use public transportation.
*Smoking is prohibited throughout the venue.
*Photos are for illustrative purposes only.

Reservations

＜Contact & Reservations＞
TEL：+81-72-260-4096